REPORTED EFFECTS OF INGREDIENT:

• Antioxidant
Wheat germ provides us with alpha tocopherol, which is the most active and the most important of the tocopherols, and beta tocopherol. The physiological role of vitamin E is its ability to react and quench free radicals in cell membranes and other lipid environments, thus preventing polyunsaturated fatty acids (PUFAs) from oxidation. The ability to significantly increase the antioxidant indicator called FRAP (iron-reducing antioxidant power), accompanied by a strong decrease in the content of reactive substances, has been well documented.

• Skin, hair, nails and muscles
Regenerates tissues, being useful to maintain muscles in perfect condition. It helps to rejuvenate the skin, hair and nails, giving them a radiant appearance, as it optimizes the production of collagen that softens and firms the skin, as well as helps proper wound healing. It is a natural barrier to ultraviolet rays A and B. Collagen helps us maintain bones, joints and increases neurogenesis. Avoid skin irritation, including skin dryness and cracking. Keeps the symptoms of dermatitis under control.

• Increase in energy
Maintains the level of coenzyme Q10, an essential component of the electron transport chain, necessary for cellular respiration and the energy supply of the cell Improves physical fitness (physical endurance / physical conditioning).

• Heart and liver effect
With wheat germ we can increase the amount of vitamin E in the plasma up to 10 times and in the liver up to 5 times. This translates as a decrease in lipid peroxidation in the heart (decreased risk of death from coronary heart disease), as well as generating protection for all lipid structures against oxidative stress. It has the property of regenerating tissues, being useful to keep the walls of the arteries, veins and heart in optimal conditions. It is also important for a good liver detoxification.

• Digestive
Good source of dietary fiber helping in the prevention and treatment of some digestive disorders (colon cancer, constipation, diverticula, appendicitis). It also modifies the human colon microflora by decreasing Gram-negative bacteria such as coliforms, while increasing potentially health-promoting bacteria, such as bifidobacteria and lactobacilli.

• Improves mood
Keeps the nervous system healthy, preventing anxiety and depression, and improving mood. Real-E is an antioxidant that can protect brain cells from free radical damage.